Figure 6
From: Large-scale and high-resolution analysis of food purchases and health outcomes
Two quadrants that place areas (MSOAs) according to their values for food-related predictor pairs (computed with Formulae (3), (4), and (5)), and that colors them according to per-capita prevalence of diabetes (computed with Formula (1)). The horizontal and vertical black lines represent the median values. Healthy areas are at the top-left quadrant, while unhealthy ones are at the bottom-right quadrant